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Food Processing -NOV 2018

Food Processing -NOV 2018

SMC
URI: http://localhost:8080/xmlui/handle/123456789/9701
Date: 2018-12-05

Abstract:

Food Processing -NOV 2018

Description:

Food Processing -NOV 2018

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Name: 16VF_VA_BA35.pdf
Size: 143.2Kb
Format: PDF
Description: BASIC DIETETICS
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Name: 16VF_VA_HS15.pdf
Size: 77.63Kb
Format: PDF
Description: FOOD HYGIENE AND ...
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Name: 16VF_VM_EI56.docx
Size: 26.70Kb
Format: Microsoft Word 2007
Description: DAIRY PROCESSING
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Name: 16VF_VM_EI56.pdf
Size: 78.11Kb
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Description: ENTREPRENEURIAL ...
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Name: 16VF_VM_EI56.pdf
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Description: ENTREPRENEURIAL ...
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Name: 16VF_VM_FA36.pdf
Size: 77.26Kb
Format: PDF
Description: FOOD ANALYSIS
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Name: 16VF_VM_FM16.pdf
Size: 145.9Kb
Format: PDF
Description: FOOD MICROBIOLOGY ...
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Name: 16VF_VM_FV16.pdf
Size: 76.86Kb
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Description: TECHNOLOGY OF FRUITS ...
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Name: 16VF_VM_PH56.pdf
Size: 77.90Kb
Format: PDF
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Name: 16VF_VM_SE56.pdf
Size: 77.52Kb
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Description: SENSORY EVALUATION ...
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