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| dc.contributor.author | SMC | |
| dc.date.accessioned | 2013-03-20T08:23:53Z | |
| dc.date.available | 2013-03-20T08:23:53Z | |
| dc.date.issued | 2012-11 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/652 | |
| dc.description | Botany - Nov 2010 | en_US |
| dc.description.abstract | Botany - Nov 2010 | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Stella Maris | en_US |
| dc.subject | General Botany-I | en_US |
| dc.subject | Algae, Fungi and Lichens | en_US |
| dc.subject | Cell Biology | en_US |
| dc.subject | Ecology and Environmental Biotechnology | en_US |
| dc.subject | Algal and Fungal Biotechnology | en_US |
| dc.subject | Micro Biology | en_US |
| dc.subject | Algal, Fungi & Lichens - Practical | en_US |
| dc.subject | Taxonomy of Angiosperms & Economic Botany - Practical | en_US |
| dc.subject | Cell Biology, Microbiology, Ecology and Environmental Biotechnology – Practical | en_US |
| dc.subject | Phytotherapy & Ethnobotany | en_US |
| dc.subject | Taxonomy & Economic Botany of Angiosperms | en_US |
| dc.subject | Fruit Preservation and Nutrition | en_US |
| dc.subject | Food Microbiology, Sanitation and Hygiene | en_US |
| dc.subject | Food Microbiology. (Vocational Practical) | en_US |
| dc.title | Botany - Nov 2010 | en_US |
| dc.type | Other | en_US |
