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Food Processing -NOV 2022

Food Processing -NOV 2022

smc; smc
URI: http://localhost:8080/xmlui/handle/123456789/12141
Date: 2022-11

Description:

Food Processing

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Name: 16VF_VA_BA35.pdf
Size: 217.4Kb
Format: PDF
Description: BASIC DIETETICS
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Name: 16VF_VA_HS15.pdf
Size: 277.0Kb
Format: PDF
Description: FOOD HYGIENE AND ...
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Name: 16VF_VM_CN56.pdf
Size: 216.7Kb
Format: PDF
Description: COMMUNITY NUTRITION ...
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Name: 16VF_VM_DP36.pdf
Size: 214.5Kb
Format: PDF
Description: DAIRY PROCESSING
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Name: 16VF_VM_EI56.pdf
Size: 216.5Kb
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Description: ENTREPRENEURIAL ...
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Name: 16VF_VM_FA36.pdf
Size: 212.9Kb
Format: PDF
Description: FOOD ANALYSIS
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Name: 16VF_VM_FM16.pdf
Size: 289.5Kb
Format: PDF
Description: FOOD MICROBIOLOGY ...
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Name: 16VF_VM_FV16.pdf
Size: 213.4Kb
Format: PDF
Description: TECHNOLOGY OF FRUITS ...
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Name: 16VF_VM_PH56.pdf
Size: 215.1Kb
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Description: POST HARVEST ...
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Name: 16VF_VM_SE56.pdf
Size: 215.0Kb
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Description: SENSORY EVALUATION ...
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