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Food Processing -NOV 2021

Food Processing -NOV 2021

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URI: http://localhost:8080/xmlui/handle/123456789/11601
Date: 2021-11

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Name: 16VF-VA-BA35.pdf
Size: 213.4Kb
Format: PDF
Description: BASIC DIETETICS
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Name: 16VF-VA-HS15.pdf
Size: 172.9Kb
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Description: FOOD HYGIENE AND ...
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Name: 16VF-VM-CN56.pdf
Size: 110.0Kb
Format: PDF
Description: COMMUNITY NUTRITION ...
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Name: 16VF-VM-DP36.pdf
Size: 110.1Kb
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Description: DAIRY PROCESSING
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Name: 16VF-VM-EI56.pdf
Size: 386.7Kb
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Description: ENTREPRENEURIAL ...
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Name: 16VF-VM-FA36.pdf
Size: 385.9Kb
Format: PDF
Description: FOOD ANALYSIS
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Name: 16VF-VM-FM16.pdf
Size: 385.9Kb
Format: PDF
Description: FOOD MICROBIOLOGY ...
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Name: 16VF-VM-FV16.pdf
Size: 111.1Kb
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Description: TECHNOLOGY OF FRUITS ...
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Name: 16VF-VM-PH56.pdf
Size: 109.7Kb
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Description: POST HARVEST ...
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Name: 16VF-VM-SE56.pdf
Size: 299.0Kb
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Description: SENSORY EVALUATION ...
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