JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | smc | |
| dc.date.accessioned | 2021-11-06T04:06:44Z | |
| dc.date.available | 2021-11-06T04:06:44Z | |
| dc.date.issued | 2020 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/11377 | |
| dc.language.iso | en | en_US |
| dc.publisher | Stela Maris College | en_US |
| dc.title | Food Processing and quality Control - September 2020 | en_US |
| dc.type | Working Paper | en_US |
